Exploring Potential Opportunities for a Regional Food Innovation and Processing Hub ~ meeting

Please see the meeting invitation from North Island College below. 

Feel free to share this invitation with others as we are interested in gathering as many people as possible who are connected to agriculture, aquaculture and non-timber forest products in the region.

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*Please join us* to explore potential opportunities for the advancement of
a regional food innovation and processing hub: NIC is developing a
feasibility study to be presented to the Ministry of Agriculture within a
month.

We have arranged a virtual meeting between the Port Hardy and Campbell
River campuses for you to participate in the discussion.

Join us at North Island College (Mixalakwila Campus), Room MWC 101:
*Wednesday, October 30 from 10am to 11:20am*

We would appreciate your *RSVP by Friday, October 25* to Ashley.Russo@nic.bc.ca.
We look forward to connecting with you or a representative on October 30th!

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Food Connections Conference 2019

Registration to our Bi-Annual Food Connections Conference is open now.  The theme for this years gathering is “Fish Are Food”.

The conference is being held in Campbell River this year on November 28th.

As always we have 5 seats being held for people our region.  Please let me know if you plan on attending the conference and if you would like assistance with organizing carpooling.   My email is leslie.dyck11@gmail.com

Follow this link to register for your tickets.  You can find more information about this years gathering and past gatherings on our Island Food Hubs website

 

fish are food

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Save the Date! Sointula’s Seedy Saturday

A Seedy Saturday Night in Sointula –
Community Awareness and Sointula Resource Centre Fundraiser
** plant starts and seeds for sale/free local seed exchange/growing information and initiatives/ items for raffle such as potted plants, composter/ documentary at 7 pm. (87 minutes)
Date: Saturday March 2, 2019
Time: 4:30 to 8:30 pm
Place: FO Hall (Finnish Organizational Hall)
Refreshments:  coffee, tea, pop and snacks for purchase (savoury and sweet)
Film starts at 7 pm – $10 adults/ all kids by donation or free)
7: 00 pm to 8:30 pm – MODIFIED – full length documentary.
Questions?  contact Stephanie at the Sointula Resource Centre:  sointulainfo@gmail.com
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